| Striploin 0x1, #180 | TSBEU1101 |
| 冰鮮安格斯精選牛西冷 | |
| EST. 8 ANGUS - CHOICE | |
| Ribeye, Lip-On, #112A | TSBEU1201 |
| 冰鮮安格斯精選牛肉眼 | |
| EST. 8 ANGUS - CHOICE | |
| Tenderloin | TSBEU1301 |
| 冰鮮安格斯精選牛柳 | |
| EST. 8 ANGUS - CHOICE | |
| Top Inside Cap Off | TSBEU1501 |
| 冰鮮安格斯精選牛針扒 | |
| EST. 8 ANGUS - CHOICE | |
| Chuckeye 0x1 | TSBEU1601 |
| 冰鮮安格斯精選牛肩胛肉 | |
| EST. 8 ANGUS - CHOICE | |
| Brisket | TSBEU1701 |
| 冰鮮安格斯精選牛胸 | |
| EST. 8 ANGUS - CHOICE | |
| Bone In Short Rib, #123A | TSBEU1801 |
| 冰鮮安格斯精選有骨牛仔骨 | |
| EST. 8 ANGUS - CHOICE | |
| Boneless Chuck Short Rib | TSBEU1803 |
| 冰鮮安格斯精選三角肥牛 | |
| EST. 8 ANGUS - CHOICE | |
| Bone ln Chuck Short Rib | TSBEU1805 |
| 冰鮮安格斯精選三角肥牛 | |
| EST. 8 ANGUS - CHOICE | |
| Hanging Tender | TSBEU1901 |
| 冰鮮安格斯精選牛橫膈肌 | |
| EST. 8 ANGUS - CHOICE | |
| Striploin 0x1, #180 | TSBEU1107 |
| 冰鮮極佳牛西冷 | |
| IOWA PREMIUM - PRIME | |
| Ribeye, Lip-On, #112A | TSBEU1206 |
| 冰鮮極佳牛肉眼 | |
| IOWA PREMIUM - PRIME | |
| Tenderloin, #189A | TSBEU1305 |
| 冰鮮極佳牛柳 | |
| IOWA PREMIUM - PRIME | |
| US Choice Black Angus Tomahawk Frenched | TSBEU3011 |
| 美國精選黑安格斯斧頭扒 | |
| EST. 8 ANGUS - CHOICE | |