| Smoked Chilled Premium Salmon (Norwegian) | 21503 |
| 特é¸ç…™é®®ä¸‰æ–‡éš (挪å¨) | |
| Smoked Chilled Premium Salmon (Sliced) (Norwegian) | 21508 |
| 特é¸ç…™é®®ä¸‰æ–‡éš (切片) (挪å¨) | |
| Hot Smoked Salmon (Norwegian) | 21521 |
| ç†±ç…™ä¸‰æ–‡éš | |
| Chilled Salmon (Whole) (Norwegian) | 56153 |
| 原æ¢é®®ä¸‰æ–‡éš(挪å¨) | |
| Fresh Salmon Fillet (Skin On) (Norwegian) | 56010 |
| 鮮三文éšæŸ³ (連皮) (挪å¨) | |
| Fresh Salmon Fillet (Skinless) (Norwegian) | 56012 |
| 鮮三文éšæŸ³ (去皮) (挪å¨) | |
| Frozen Salmon Head (Norwegian) | 56014 |
| 急å‡ä¸‰æ–‡éšé | |
| Frozen Salmon Bone (Norwegian) | 56015 |
| 急å‡ä¸‰æ–‡éšéª¨ | |
| Marinated Gravlax Salmon (Norwegian) | 16002 |
| 醃åˆè‰ä¸‰æ–‡éš (挪å¨) | |
| Marinated Gravlax Salmon (Norwegian) (Sliced) | 16014 |
| 醃åˆè‰ä¸‰æ–‡éš (切片) (挪å¨) | |